Customization: | Available |
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CAS No.: | 9000-01-5 |
Formula: | C2h3nao2 |
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Gum arabic , also known as acacia gum, chaar gund, or meska, is a natural gum made of hardened sap taken from two species of the acacia tree; Acacia senegal and Acacia seyal.
Gum arabic, a complex mixture of polysaccharides and glycoproteins, is used primarily in the food industry as a stabilizer. It is edible and has E number E414.
PRODUCT NAME:
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Arabic Gum
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SYNONYMS:
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Gum arabic
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FORMULA:
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C21H20O12
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MOLECULAR WEIGHT:
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464.37
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PROPERTIES:
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White to brownish yellow powder
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EINECS NO.:
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232-519-5
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CAS NO.:
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9000-01-5
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HS CODE:
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13012000
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Arabic Gum Powder is mainly used as thickener, stabilizer, emulsifier, coating agent glaze. This product is widely used in beverage production, such as the production of soft drinks, juice concentrate flavor and essential oils which can be stabilized. It is also used in candy making, like traditional hard (liquor) chicle, soft candy, cotton candy. It could also be used as foam stabilizer.
· 1kg/aluminium foil bag, with two plastic bags inside.
· 25kg/fiber drum, with two plastic bags inside.
Size:ID 42cm*H52cm,0.08m3/drum;
Net Weight:25kgs Gross Weight:28kgs.
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